Ginger Sponge Pudding with a sweet Ginger sauce 

  • Easy outdoor food
  • Eat hot or cold
  • No refrigeration required
  • Long shelf life
  • Weight - 200g
  • Serves 1

Ideal for camping, climbing, hiking, yachting, fishing and many more outdoor activities.                                                                                                                       

Serving Instructions:

Can be eaten cold but heating brings out the best flavours.  Heating options:

  • empty content into suitable pot and heat on your stove
  • place the foil pouch unopened into boiling water for 7-8 minutes then open and enjoy                                                                                                                                  

Ingredients: Ginger Sauce (52%)(Water, Brown Sugar, Double Cream (contains Milk), Butter (contains Milk), Maize Starch, Cream Powder (contains Milk), Whey Powder (contains Milk), Stabilisers: E415, E450a; Antioxidant: E304), Ginger Cake (48%)(Wheat Flour (contains Calcium Carbonate, Iron, Thiamin, Nicotinamide), Water, Sugar, Vegetable Suet (Palm Oil, Rapeseed Oil, Sunflower Oil, Wheat Flour), Crushed Ginger (10%), Whey Powder (contains Milk), Salt, Vegetable Glycerine, Raising Agents: E450, E500).                                 

Allergy Information: Contains Milk and Gluten from Wheat.

Nutrition Per 100g
Energy 292kcal, Protein 3.3g, Carbohydrates 40g, Sugar 26g, Fat 13g, Saturated Fat 7.3g, Fibre 0.5g, Salt 0.75g

Nutrition Per Pack (200g)
Energy 584kcal, Protein 6.6g, Carbohydrates 80g, Sugar 52g, Fat 26g, Saturated Fat 14.6g, Fibre 1.0g, Salt 1.5g

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