Blå Band Pasta Carbonara with Parmesan

The Blå Band Pasta Carbonara with Parmesan is a Ready to Eat Wet Pouch Main Meal, packed with rich vegan casserole made with plenty of vegetables and lentils. The dish owes its flavour and spice profile to Mexican cuisine. And it's lactose-free, too.

 

Ingredients:  Water, cooked pasta 20 % (water, durum wheat semolina (gluten), egg white), cooked ham 13 % (pork meat, water, salt, glucose syrup, dextrose, spice extracts, antioxidant: sodium ascorbate, stabilizer: diphosphates, preservative: sodium nitrite), maltodextrin, onion, rapeseed oil, lactose-free cream 1,2%, modified starch, Parmigiano Reggiano cheese 0,9 %, flavourings (contains celery), thickeners: guar gum and xanthan gum, salt, acidity regulator: sodium citrate, dextrose, emulsifier: E472e, smoke flavouring, parsley, sugar, acidifier: citric acid.

Allergen Advice: for allergens, see ingredients in bold

Nutrition Per 100g

Energy 117kcal, 489kj, Fat 4.8g, Saturated Fat 1.0g, Carbohydrates 13g, Sugar 1.4g, Protein 4.6g, Salt 1.02g

Nutrition Per Pack

Energy 502kcal, 2100kj, Fat 21g, Saturated Fat 4.7g, Carbohydrates 56g, Sugar 4.5g, Protein 20g, Salt 4.4g

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