ENJOY THIS MOUTHWATERING ASIAN STYLE DISH!
Tender chicken pieces cooked with Chinese spices and vegetables, from bamboo shoots to jelly ear mushrooms, soybean sprouts, red bell peppers, zucchinis, carrots and leek. Everything served with basmati rice. Mouthwatering!
- Long shelf life
- 100% natural ingredients
- No preservatives or artificial additives
- Easy to prepare
Ingredients: rice 36%, chicken breast filet 26%, vegetables in varying proportions 24% ( jelly ear mushrooms, bamboo shoots, soy bean sprouts, bell pepper, zucchini, leek, carrots), potato flour 4%, mushroom soy sauce 2% (soy seeds, salt, wheat flour, sugar), canola oil, mixed herbs.
Allergy Information: Contains soy bean sprouts, soy seeds & wheat flour.
Nutrition Per 100g
Energy 385 kcal, Protein 28.6g, Carbohydrates 58.4g, Sugar 2.2g, Fat 3.3g, Saturated Fat 0.73g, Fibre 3.56g, Salt 3.5g
Nutrition Per 82g serving (370g Rehydrate)
Energy 316 kcal, Protein 23.45g, Carbohydrates 47.89g, Sugar 1.8g, Fat 2.71g, Saturated Fat 0.6g, Fibre 2.92g, Salt 2.87g
Nutrition Per 110g serving (500g Rehydrate)
Energy 424 kcal, Protein 31.46g, Carbohydrates 64.24g, Sugar 2.42g, Fat 3.63g, Saturated Fat 0.8g, Fibre 3.92g, Salt 3.85g