Description
Ingredients: Gluten Free Oat Flour, Glucose Syrup [Dextrose, Maltose, Triose, Higher Sugars, SULPHUR DIOXIDE], SOY Protein Crisps [SOY Protein Isolate, Tapioca Starch, Salt], Chicory Root Fibre Syrup, PEANUT Paste, HAZELNUT Paste (1%), Rapeseed Oil, Vegan Dark Chocolate Chips (5.5%) [Sugar, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifiers: SOYA Lecithin, Polyglycerol Polyricinoleate], Date Paste, Sunflower Seeds, Soluble Coffee Powder (2%) [Coffee Beans], Chia Seeds (1.8%), Himalayan Salt.
Allergen advice: For allergens, please see ingredients in bold.
Nutrition Per 100g
Energy 401.5kcal, 1682.9kJ, Fat 14.6g, Saturated Fat 2.8g, Carbohydrate 43.5g, Sugar 11.9g, Fibre 9.55g, Protein 20.3g, Salt 0.44g
Nutrition Per Bar 150g
Energy 602.2kcal, 2524.4kJ, Fat 21.9, Saturated Fat 4.2g, Carbohydrate 65.3g, Sugar 17.9g, Fibre 14.33g, Protein 30.5g, Salt 0.66g
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