Description
Ingredients: Gluten Free Oat Flour, Glucose Syrup [Dextrose, Maltose, Triose, Higher Sugars, SULPHUR DIOXIDE], Pea Crisps [Pea Protein Isolate, Pea Protein Concentrate, and Tapioca Starch], Chicory Root Fibre Syrup , Date Paste, ALMOND Paste, Rapeseed Oil, Blueberry Paste (5.3%), Sunflower Seeds, Chia Seeds, Natural Raspberry Flavour (0.6%), Himalayan Salt.
Allergy Information: Almond, Sulphur
Nutrition Per 100g
Energy 402kcal, Protein 17.3g, Carbohydrates 46.4g, Sugar 26.3g, Fat 14.7g, Saturated Fat 1.5g, Salt 0.31g
Nutrition Per Bar 150g
Energy 603kcal, Protein 26g, Carbohydrates 69.6g, Sugar 39.5g, Fat 22.1g, Saturated Fat 2.3g, Salt 0.47g
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