Steak and Vegetables in gravy.
- Easy outdoor food
- Eat hot or cold
- No refrigeration required
- Long shelf life
- Weight - 300g
- Serves 1
Can be eaten cold but heating brings out the best flavours. Heating options:
- empty content into suitable pot and heat on your stove
- place the foil pouch unopened into boiling water for 7-8 minutes then open and enjoy
Ingredients: Vegetables (42%)(Potato, Carrot, Peas, Onion), Beef (34%), Water, Vegetable Suet (Vegetable Oils (Palm Oil, Sunflower Oil), Wheat Flour (contains Calcium Carbonate, Iron, Thiamin, Nicotinamide)), Tomato Puree, Maize Starch, Rapeseed Oil, Savoury Stock (Rehydrated Potato, Salt, Yeast Extract, Sunflower Oil, Sugar, Malt Extract (Barley), Dried Onion, Black Pepper Extract), Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Puree, Cloves, Ginger Puree, Garlic Puree), Salt, Soya Sauce (Water, Salt, Soy Beans, Wheat Flour), Caramelised Sugar Syrup, Flavouring, Emulsifier: E481; Ground Black Pepper.
Allergy Information: Contains Gluten from Wheat, Barley and Soya.
Nutrition Per 100g
Energy 105kcal, Protein 6.6g, Carbohydrates 8.8g, Sugar 1.3g, Fat 4.6g, Saturated Fat 1.8g, Fibre 1g, Salt 1g
Nutrition Per Pack (300g)
Energy 315kcal, Protein 19.8g, Carbohydrates 26.4g, Sugar 3.9g, Fat 13.8g, Saturated Fat 5.4g, Fibre 3g, Salt 3g