Minty tender lamb with long grain and wild rice.
- Easy outdoor food
- Eat hot or cold
- No refrigeration required
- Weight - 350g
- Serves 1
Can be eaten cold but heating brings out the best flavours.
Using your Stove:
- empty content into suitable pot and heat on your stove for 7-8 minutes.
Ingredients: Sauce (34%) (water, white wine (contains sulfites), salt, mint leaves (1%), olive oil, butter, modified corn starch, flavor (contains gluten and milk), mustard, sugar, garlic, rosemary, thyme and oregano), long grain rice and wild rice (33%), lamb (30%), and poached onion (3%) (onion,, sunflower oil and caramel.
Allergy Information: Contains gluten, mustard and dairy.
Nutrition Per 100g:
Energy 111Kcal, Protein 9.9g, Carbohydrates 8.5g, Sugar 0.8g, Fat 4.5g, Saturated Fat 1.6g, Fibre 1.6g, Salt 1.2g
Nutrition Per Pack:
Energy 388.5Kcal, Protein 34.7g, Carbohydrates 29.8g, Sugar 2.8g, Fat 15.8g, Saturated Fat 5.6g, Fibre 5.6g, Salt 4.2g
rice and grain were good but the lamb was stringy and quite tough