Beyond The Beaten Track Chicken Tikka Masala, Chickpeas and Rice
A British favourite, Chicken Tikka with rice. A mild, lightly spiced dish that now contains chickpeas. A top choice from our DofE recommended meals!
- Easy outdoor food
- Eat hot or cold
- No refrigeration required
- Long shelf life
- Weight - 300g
- Serves 1
Can be eaten cold but heating brings out the best flavours. Heating options:
- empty content into suitable pot and heat on your stove
- place the foil pouch unopened into boiling water for 7-8 minutes, open and enjoy
Ingredients: Cooked Chicken Breast (19%) (Chicken (98%), Salt), Cooked Long Grain Rice (18%), Water, Tomatoes (14%), Water, Double Cream (8%) (Contains Milk), Tomato Puree, Chick Peas (8%), Maize Starch, Onion, Wheat Flour, Creamed Coconut, Rapeseed Oil, Sugar, Tikka Masala Pasta (Rapeseed Oil, Water, Salt, Concentrated Tomato Puree, Tumeric, Cumin, Tamarind Pulp, Paprika, Garlic Powder, Maize Flour, Lemon Juice, Coconut Cream Powder, Spices, Herbs, Acetic Acid, Emulsifier: Soya Lecithin; Citric Acid Lactic Acid), Garlic Puree, Salt, Ginger Puree, Spices, Colour: Paprika Extract; Concentrated Lemon Juice.
Allergy Information: Contains milk, soya, mustard and gluten from wheat.
|Nutrition||Per 100g||Per Pack|
|Energy||634kJ/151 kcal||1902kJ/453 kcal|